Monday, July 9, 2012

Poor man's steak

I experimented a little last night and tried a new recipe. It was a hit with my husband and father-in-law! I was really glad, because I liked it too. It's pretty simple, although it does take some planning ahead of time.

Poor Man's Steak

1 lb. lean hamburger
1 1/2 c. whole wheat bread crumbs
1/2 c. skim milk
1/2 1-oz. package of dry onion soup mix
1 egg
salt and pepper (optional)

1 10 3/4-oz can of cream of mushroom soup
1/2 1-oz. package of dry onion soup mix
1 4-oz can of mushrooms

Combine the steak ingredients. Press into a 8x11 inch pan. Chill for 30-60 minutes. Cut meat into 6 pieces and coat each piece with whole wheat flour. Brown pieces then place in a 9x13 inch pan. Mix sauce ingredients together. Pour over meat and cover. Bake at 325 degrees for 1 hour.

Serve with baked potatoes and veggies. The sauce is great on the potatoes!

Serves: 6

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